Other Cations:

  1. Analysis of Trivalent Chromium and Aluminium Ions (YS-50)
  2. LC/MS Analysis of Ionic Liquid (VC-50 2D)
  3. Analysis of Ionic Liquid (YS-50)

Anions (LC/MS(:

  1. Analysis of Chlorate and Bromate in Tap Water by LC/MS/MS, According to Japanese Water Supply Act (JJ-50 2D)
  2. LC/MS Analysis of Iodide (VT-50 2D)
  3. High Sensitive Analysis of Bromate by LC/MS/MS (JJ-50 2D)
  4. LC/MS/MS Analysis of Sulfamic Acid According to Testing Methods for Fertilizers (2016) (ODP2 HP-2D)

Anions(Non-suppressor Method: I-524A Column):

  1. Analysis of Hydrophobic Anions (I-524A)
  2. Polyphosphoric Acids (I-524A)
  3. Lithium Tetrafluoroborate (I-524A)
  4. Dynamic Range of Column
  5. Anion Standards (8) (Eluent : Octanesulfonic Acid and Boric Acid)
  6. Effect of pH on Retention Time (1) (I-524A)
  7. Effect of Sample Load on Column Efficiency (1) (I-524A)
  8. Tap Water (3) (I-524A)
  9. Tap Water (4) (I-524A)
  10. River Water (1) (I-524A)
  11. Carbonate and Other Anions (1) (I-524A)
  12. Sulfate and Sulfite (I-524A)
  13. Polythionic Acids (I-524A)
  14. Anions in Beer
  15. Chinese Cabbage
  16. Iodic Ion in Urine
  17. Purifed Water (I-524A)
  18. Milk (I-524A)
  19. Sea Water (1) (I-524A)
  20. Sodium Azide (1) (I-524A)
  21. Anion Standards (1) (I-524A)
  22. Anion Standards (2) (I-524A)
  23. Anion Standards (3) (I-524A)
  24. Anion Standards (6) (I-524A)
  25. Anion Standards (7) (Anions and Organic Acids)

Anions(Non-suppressor Method: NI-424 Column):

  1. Analysis of Chloride According to the Japanese Testing Methods for Fertilizers (NI-424)
  2. Analysis of Sulfamic Acid and Ammonium Thiocyanate According to Testing Methods for Fertilizers (2016) (NI-424)
  3. Anions and Organic Acids (NI-424)
  4. Tap Water (7) (NI-424)
  5. River Water (3) (NI-424)
  6. Rain Water (NI-424)
  7. Effect of pH on Retention Time (NI-424)
  8. Effect of Sample Load on Column Efficiency (4) (NI-424)
  9. Linearity of Calibration Curves (NI-424)
  10. Calibration Curves for Low Concentration F –
  11. Carbonate and Other Anions (2) (NI-424)
  12. Phosphonates (NI-424)
  13. Analysis of Pyrophosphate and Tripolyphosphate
  14. Anion Standards (15) (Comparison of NI-424 and I-524A)
  15. Anion Standards (16) (NI-424: Phthalic Acid aq. Eluent)
  16. Anion Standards (17) (Hydrophobic Inorganic Ions)
  17. Anion Standards (18) (NI-424)

Anions(Non-suppressor Method: Other Columns):

  1. Separation of Water-Soluble Vitamin and Sulfite (KC-811)
  2. Simultaneous Analysis of Nitrous Acid and Ammonium Thiocyanate According to Testing Methods for Fertilizers (2016) (NH2P-50 4E)
  3. Simultaneous Analysis of Carbonic ion and Seven Common Anions (SI-90 4E)
  4. Effects of Pretreatment in the Analysis of Mineral Water (SI-90 4E)
  5. Organic Acids (KC-811)
  6. Sulfite in Wine (1) (KC-811)
  7. Silicic Acid and Boric Acid (KC-811)
  8. Sulfite in Wine (3) (KC-811)
  9. Arsenic Acid and Arsenious Acid
  10. Sulfide Ion and Cyanide Ion (DEAE-825)

Anions(Suppressor Method: SI-90, SI-50, SI-52 Columns):

  1. Analysis of Tricarboxylic Acids (SI-35 4D)
  2. Analysis of Chloride According to the Japanese Testing Methods for Fertilizers (SI-52 4E)
  3. Effects of Temperature on Retention Time (SI-36 4D)
  4. Effects of Potassium Hydroxide Concentration on Retention Time (2) (SI-36 4D)
  5. Effects of Potassium Hydroxide Concentration on Retention Time (SI-36 4D)
  6. Analysis of Anions (SI-36 4D)
  7. Calibration Curves (SI-35 2B)
  8. Effects of Temperature on Retention Time (SI-35 2B)
  9. Rapid Analysis of Anion Standards (SI-35 2B)
  10. Anion Analysis in Lithium Salts (3) (SI-90 4E)
  11. Rapid Analysis of Oxyhalides and Anions (SI-35 4D) (2)
  12. Calibration Curves (SI-35 4D)
  13. Effects of Injection Volume (SI-35 4D)
  14. Effects of Sample Concentration on Theoretical Plate Number (SI-35 4D)
  15. Analysis of Tribasic Origanic Acids (SI-35 4D)
  16. Effects of Sodium Carbonate Concentration on Retention Time (SI-35 4D)
  17. Analysis of Sulfite in Disposable Wooden Chopsticks (SI-35 4D)
  18. Effects of Column Temperature on Retention Time (SI-50 4E)
  19. Influence of Sodium Carbonate Concentration on Retention Time (SI-50 4E)
  20. Methanesulfonic Acid and Methanedisulfonic Acid (SI-35 4D)
  21. Influence of Sodium Carbonate Concentration on Retention Time (SI-90 4E)
  22. Influence of Sodium Bicarbonate Concentration on Retention Time (SI-90 4E)
  23. Rapid Analysis of Oxyhalides and Anions using SI-35 4D
  24. Analysis of Oxyhalides and Anions in Tap Water (SI-35 4D)
  25. Influence of Temperature on Retention Time (SI-35 4D)
  26. Analysis of Organic Acids and Oxyhalides (SI-35 4D)
  27. Table of Anion retention Time under Various Eluent Conditions (SI-90 4E)
  28. Perchloric Acid (SI-90 4E)
  29. Sea Water (3) (SI-90 4E)
  30. Iodic acid (SI-52 4E)
  31. Effects of added acetonitrile on the retention time (SI-90 4E)
  32. Analysis of organic acids and oxyhalides (SI-52 4E)
  33. Analysis of Oxyhalides and Anions (SI-52 4E)
  34. Sulfamic acid (SI-90 4E)
  35. Sulfamate
  36. Fluoroacetic acids
  37. Influence of Temperature on Retention Time (SI-52 4E)
  38. Analysis of Oxyhalides (SI-52 4E)
  39. Calibration Curves for Oxyhalides (SI-52 4E)
  40. Anion Standards (22) (SI-91 4C)
  41. Anion Standards (19) (SI-90 4E)
  42. Anion Standards (20) Simultaneous Analysis of HS (-), SO3 (2-), SO4 (2-) and S2O3 (2-)
  43. Rapid Analysis of Anions (SI-90 4E)
  44. Mineral Water (2) (SI-90 4E)
  45. Low Concentration Anion Standards (3) (SI-90 4E)
  46. Effect of Temperature on Elution Time
  47. Effect of Na 2 CO 3 Concentartion on Elution Time
  48. Effect of NaHCO 3 Concentartion on Elution Time
  49. Effect of Flow Rate on Column Efficiency
  50. Anion Standards and organic acids (2) (SI-90 4E)
  51. Separation of Phosphate, Phosphtite and Hypophosphite (SI-52 4E)
  52. Sulfite in Wine (2) (SI-90 4E)
  53. Anion Standards (21) (Methane Sulfonic Acid)
  54. Sodium Azide (2) (SI-90 4E)
  55. Anion Standards and Organic Acids (3) (SI-50 4E)
  56. Bromate in Drinking Water

Cations (Non-suppressor Method: YS-50 Column):

  1. Analysis of Tetraalkylammoniums (YS-50)

Cations (Simultaneous separation of monovalent and divalent cations):

  1. Quantification of N-Methylpyrrolidine in Cefepime for Injection According to USP Method (YK-421)
  2. Trialkylamines (YK-421)
  3. Tetraalkylammoniums (YK-421)
  4. Urea, creatine, and creatinine (YS-50)
  5. Cation Analysis in the Presence of PEG (YS-50)
  6. Cation Analysis in the Presence of Albumin (YS-50)
  7. Monovalent and Divalent Cation Standards (8) (Ethylenediamine Containing Sample)
  8. Effect of Crown Ethers (YS-50)
  9. Characteristics of IC YS-50
  10. Long Chain Alkylamines (YK-421)
  11. Monovalent and Divalent Cation Standards (4) (Phosphoric Acid Eluent)
  12. Analysis of Tap Water (2) (YK-421) (Phosphoric Acid Eluent)
  13. Monovalent and Divalent Cation Standards (5) (Phosphoric Acid +
  14. Alkylamines (2) (YK-421) (Phosphoric Acid + Acetonitrile)
  15. Effect of Sample Load on Plate Number (YS-50)
  16. Monovalent and Divalent Cation Standards (7) (Eluent Containing Acetonitrile)
  17. Eluent to be Used for YS-50
  18. Separation of Na + and NH 4 + (2) (Suppressor Method)
  19. Cations and Alkylamines (YS-50)
  20. Mineral Water and Tap Water (YS-50)
  21. Sea Water (2) (YS-50)
  22. Red Wine (3) (YS-50)
  23. Simultaneous Analysis of Monovalent and Divalent Cations
  24. Monovalent and Divalent Cation Standards (1) (YK-421)
  25. Monovalent and Divalent Cation Standards (2) (YK-421)
  26. Tap Water (1) (YK-421)
  27. High Sensitive Detection of Cations
  28. Ethanolamines and Alkylamines
  29. Red Wine (1) (YK-421)
  30. Cations in Beer
  31. Monovalent and Divalent Cation Standards (3) (Dipicolinic Acid + Crown Ether Eluent)
  32. Serum (YK-421)
  33. Effect of Acetonitorile Concentration on Elution Volume
  34. Monovalent and Divalent Cation Standards (6) (Comparison of YS-50 and YK-421)
  35. Linearity of Calibration Curves (YS-50)
  36. Separation of Na + and NH 4 + (1) (Non-suppressor Method)
  37. Effect of Methanesulfonic Acid Concentration on Elution Time (YS-50)
  38. Effect of Flow Rate on Plate Number (YS-50)

Cations(Y-521):

  1. Alkali Metal Ions
  2. Alkaline Earth Metal Ions
  3. Transition Metal Ions (1) (Y-521)
  4. Alkylamines (1) (Y-521)
  5. Tap Water and Rain Water
  6. Tap Water and Red Wine
  7. Selective Detection of Alkaline Earth Ions with Addition of EDTA

Guidelines for Shodex Column Selection:

  1. Non-suppressed Ion Chromatography
  2. Ion Suppression Chromatography
  3. Guidelines for Shodex Column Selection : Anions and Cations
  4. Ion Chromatography Columns
  5. Non-suppressed Ion Chromatography

Transition Metal Ions and Rare Earth Metal Ions:

  1. Speciation of Chromium by LC/ICP-MS (2) (VC-50 2D)
  2. System for the Analysis of Transition Metal Ions (T-521)
  3. Red Wine (2) (T-521)
  4. Tap Water (2) (T-521)
  5. Cobalt Ion by Chemiluminescence Detection
  6. Transition Metal Ions (2) (T-521)
  7. Transition Metal Ions (3) (YS-50)